Al Masri, Mirna ; König, Laura M.: Are healthy diets also sustainable? : Experimental study using a Fake Food Buffet. In: Food Quality and Preference. Vol. 126 (2024) . - 105389. ISSN 1873-6343 DOI der Verlagsversion: https://doi.org/10.1016/j.foodqual.2024.105389
