Zeitschrift: Food Quality and Preference

Al Masri, Mirna ; König, Laura M.:
Are healthy diets also sustainable? : Experimental study using a Fake Food Buffet.
In: Food Quality and Preference. Bd. 126 (2024) . - 105389.
ISSN 1873-6343
DOI der Verlagsversion: https://doi.org/10.1016/j.foodqual.2024.105389